Gluten Free Chicken and Spinach Pasta topped with Parmesan

Recipes
Written By The Coast Kit

Ingredients

  • gluten free pasta

  • 1 pack of organic ground chicken  

  • 1 cup spinach 

  • olive oil

  • salt

  • pepper 

  • parmesan cheese  


Directions

Cook pasta according to instructions on the package. In a separate pan, cook the ground chicken on medium heat, stirring frequently and adding in salt and pepper. Cooked until brown all the way through. Once cooked place in spianch and a dab of oilive oil. Cook until wilted down.

Add all ingredients to a bowl and top wit sliced parmesan right away so it melts right into your pasta!

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